山茶油整理剂 纺织品面料保湿整理剂 保湿加工剂

山茶油整理剂HOLPOSON®Ultra-Nutro是在纺织品整理工艺中添加的保湿整理剂，主要成份是山茶油，采用微胶囊技术把山茶油等保湿因子完整Bao覆，从而加工到纺织品上具有耐水洗的效能。

一、物化性能             

外 观     白色至浅黄分散液体

成 份     山茶油等

溶解性    分散于水

离子性    非离子

二、使用方法

1浸轧法

HOLPOSON®Ultra-Nutro 40 ～60g/L 。

轧液率 70 ～80%

处理方法 一浸轧→ 120 ℃

2浸吸法

HOLPOSON®Ultra-Nutro 3.0 ～5.0%

处理方法 浸渍 40 ～50 ℃*30 分钟→离心脱水烘干即可 分钟→离心脱水烘干即可

3喷洒法

将本品稀释至 3.0% 溶液均匀喷洒，烘干

产品性能

1具有良好的保湿效果 。

2处理织物手感软糯 。

注意事项

为保证产品的稳定性加料需缓慢加料。整理的面料可能会有颜色和手感变化,请务必试样确认进行大货整理.

贮    存

存放在阴凉干燥通风的地方，该产品的贮存期限至少为1年。开封尽快用完。如果没有用完，请盖紧防止产品受潮或混入异物。

室内存放，避免高温、严寒。

Camellia Oil Finishing Agent

HOLPOSON® Ultra-Nutro

Camellia oil finishing agent HOLPOSON®Ultra-Nutro is a moisturizing finishing agent added in the finishing process of textiles. The main ingredient is camellia oil. The camellia oil and other moisturizing factors are completely co**tiles to make them resistant to washing.

Physical & chemical properties:             

Appearance:    White to light yellow dispersion liquid

Contents:       Camellia oil, etc.

Solubility:       Dispersable in water

Ionicity:         Nonionic

Usage:

1. Padding method

HOLPOSON®Ultra-Nutro: 40-60g/L

Dip and roll once (Liquid rate: 70%-80%),

Process method一padding method→ 120 ℃

2. Impregnation method

HOLPOSON®Ultra-Nutro: 3-5%, impregnation at 40-50℃ for 30min → centrifugal dewatering → drying

3. Spraying method

Dilute the product to a 3% concentration solution and spray it on the material, then dry the material.

Characteristics:

1. It has good moisturizing effect.

2. Treated textiles are softened.

Attention:

To ensure the product’s stability, it’s necessary to add in the product slowly. Treated materials may change in color and hand feel, please confirm the sample test before mass production.   

Storage:

1. Store in a cool, dry and ventilated place. The storage time is 1 year minimum. Use up as soon as possible after opening. If not used up, the package should be sealed tightly to avoid moisture or foreign matters.

2. Store indoor and avoid overheat and severe cold.